A food product becomes kosher only when it uses permitted ingredients, follows approved preparation methods, and is produced under supervision. Animal-based foods must come from kosher species and proper slaughter methods. Kosher Certifications carefully inspects food products, verifies suppliers, and monitors production to confirm that the final product aligns with authentic kosher d... https://blog.koshercertifications.in/kosher-certification-what-it-is-and-why-your-business-needs-it/