Health benefits of radish(Mooli) Radish, also known as mooli or muli in India, is a versatile root vegetable that comes in various colors, with white and pink being the most common. Loved for its sharp, peppery taste, radish can be enjoyed raw, cooked as a vegetable, pickled, or added to soups and salads. Dishes like mooli-ki-sabji are a regular part of Indian meals, and beyond its f... https://www.freedomfromdiabetes.org/blog/post/Capsicum:%20Nature%E2%80%99s%20Storehouse%20of%20Nutrition/2692