Laddu are ball-shaped sweets preferred during the. Laddus are prepared with flour, kneaded dough and sugar. There are actually different other ingredients which have been set in and differ from each person’s liking. Full of jaggery, cardamom and poppy seeds, modak is a small, sweet dumpling usually served at Ganesh https://ethnicindiangrocer.com.au/product/cosm-soap-ujala-blue/