Muscat’s hospitality and food processing sectors require unwavering food safety standards. ISO 22000:2018, the Food Safety Management System (FSMS), integrates hazard control, hygiene, and traceability to protect public health. Key Benefits Regulatory Compliance – Conforms with Omani Ministry of Health and EFSAD guidelines. Hazard Control – Applies HACCP to prevent safety bre... https://qualitcert.com/iso-45001-certification-consulting-service-in-kuwait/