Highlights contain dosas, biryani and as well as Goan fish curry. This heat and tangy curry blends spice with coconut to convey out the subtle sweetness created famed in Goa. “Sultan's Palace specialises in giving tandoori cuisine well prepared from the typical technique for barbecuing in reliable charcoal-fired clay ovens. https://hemanimehmiindianrestaurant.com.au/about/