"In the event the knafeh is cooked, it is crunchy, so the filling has that crunch after you split the bar, in addition to a softer, creamy praline filling. We are not used to pastry being used in sweets, so consumers are loving a different, one of a kind flavor." https://fixchocolatebarsuk68939.blogdomago.com/29345723/a-simple-key-for-pistachio-chocolate-in-dubai-unveiled