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Everything about paris

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Why go For a fresh, spicy taste feeling. Depending on the season, you might get wild Belle Corde n°three oysters with Tabasco, some pleasant Quiberon barnacles in a very punchy lemongrass vinaigrette or simply a gorgeously silky fillet of haddock served with asparagus in addition to a red miso |From https://myles5lf6k.livebloggs.com/35032442/paris-fundamentals-explained

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