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“What Pop-Tarts did was use an appliance that had only been used for sliced bread,” Barb Stuckey, chief innovation officer for the food development company Mattson, said in a 2015 interview with Adweek. “Breakfast pastry had been around forever, but making it convenient was truly unique.” Your browser isn’t supported https://tech-house19648.bloggosite.com/31447224/top-mais-recente-cinco-edm-notícias-urban


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